How's THAT for a recipe title? I was going to add the word "whipped" before peanut butter frosting, because of how light and fluffy and dreamy it is, but I held myself back. I think you guys get the point. There is A LOT of good stuff going on in this cake.
Originally, this was going to be a plain Jane banana cake with peanut butter frosting, as requested by one of my good friends. But I randomnly got the urge to transform it into something more, and I definitely do not regret that decision.
Bananas, chocolate and peanut butter are already a well-known killer combination. But throw in browned butter, and be still my heart.